The Lamb Van
The Lamb Van is an agri-business that sells fresh lamb cuts direct from the farm and via their online shop. They can also be found at many events serving up contemporary street food made from their pasture raised lamb from their converted horsebox.
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The Lamb Van’s delicious high-quality, grass-fed and incredibly delicious NIFQA lamb are ethically reared on the Dempster’s farm near Ballymoney.
The Dempsters are on a mission to persuade more people to eat the high quality Northern Ireland lamb and to see NI lamb becoming a staple in the local diet.
Their products show just how flexible, convenient, easy to cook and tasty lamb is. It’s not just for Easter or a celebratory roast – it can be served any night of the week!
For a taste experience join shepherdess Wendy at one of her Shepherdess Suppers for an evening of food and craic with a specially crafted food sensation showcasing her NIFQA lamb complemented with the finest of local ingredients from the Causeway Coast and Glens.
You can also book a Flat Cap and Wellies experience at the farm where you can try penning a sheep, feeding a pet lamb, watch Farmer Al and his trusty sheepdog at work and enjoy a BBQ of fresh, local produce.
