Participants will handcraft a delectable collection of chocolate truffles and Chief Chocolatier Geri Martin will guide you through making ganaches with the stunning selection of local artisan products.
You will be introduced to:
• Causeway Coffee which The Chocolate Manor incorporates into a fabulous coffee milk truffle.
• Dundarave Estate, whose apple orchard also inspired The Chocolate Manor’s toffee apple truffle.
• Broighter Gold Rapeseed Oil which The Chocolate Manor use to crafted an amazing dark chocolate and chilli truffle using the stunning chilli oil.
• Mussenden Sea Salt which is the perfect ingredient for The Chocolate Manor’s salted caramel truffle.
• Bushmills Whiskey who The Chocolate Manor have partnered with to develop a recipe for the ultimate whiskey truffle.
• Giants Basalt Gin who produce a stunning new gin that pairs exceptionally with The Chocolate Manor’s chocolate.
• Greenhouse Brothers, whose fresh mint or lemon leaves are infused into your handmade truffles!
Participants will receive a hot chocolate drink while their creations set and a tempering guide so that you can recreate the chocolate magic at home. There is also a 10% voucher for purchases in the Chocolate Shop.