Causeway Coffee
Causeway Coffee takes great pride in roasting only the very best ethically-sourced premium coffee beans sourced from South and Central America, Asia and Africa.
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When founders Graham Watts and Chris McDaid met under difficult personal circumstances over a cup of coffee, they were united in their desire to create coffees that were better than those available on the high street.
With that in mind, the duo embarked on their journey to create coffees that were a step up from the rest but had that ‘something different’ element.
Causeway Coffee takes great pride in roasting only the very best ethically-sourced premium coffee beans sourced from South and Central America, Asia and Africa.
The award winning locally roasted coffees are named after ancient Celtic women such as Bebo, the vivacious Queen of Lubdan, and Ciara (meaning dark or black) and after St Ciara, who could quell fires with a simple prayer.
Causeway Coffee run regular Home Barista Courses so that whether you have an automatic bean to cup machine or a cafetiere you can learn how to make that perfect coffee for friends, family and yourself.
The North Coast company is proud to be a member of the Specialty Coffee Association ββwhich shows their commitment to improve their knowledge and skill in providing the best coffee to their customers.